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What can I do to ensure that my Apricot tomatoes bear fruit abundantly?

Apricots attract gardeners not only with their exotic appearance, with a delicate "fluff" on the surface, but also with their excellent flavor, which combines sweetness and richness. The tomatoes are fleshy and ideal for both fresh salads and processing. The compact size of the bushes and excellent varietal characteristics make them suitable for growing in small plots.

Varieties

Apricot is a popular variety with many positive attributes. It has two varieties, each with different characteristics but equally popular.

Name Ripening period Bush height Fruit color Fruit weight
Summer apricot Mid-season 150-160 cm Orange 400-800 g
Yellow apricot Early ripening up to 40 cm Bright yellow 50-80 g

Summer apricot

This mid-season variety is suitable for both open and closed cultivation. It is a semi-determinate variety.

Summer-apricot

Its main qualities:

  • The bush reaches a height of 150-160 cm.
  • The tomatoes are a rich orange color, have a round-flat shape, and are large in size – weight varies from 400 to 800 g, and individual fruits can reach 1 kg.
  • The tomato pulp is juicy, with a delicate taste, and there are few seeds in it.

To increase yield, the plant needs to be shaped: it is recommended to leave 2-3 shoots.

Yellow apricot

This early-ripening variety is successfully grown both indoors and outdoors. It is a determinate plant, reaching a height of no more than 40 cm.

Apricot-yellow

Distinctive characteristics of the fruits:

  • Form - rounded.
  • Color - The peel is colored bright yellow.
  • Weight - The average weight is 50-80 g.

This variety produces abundant fruit—during ripening, the shoots are covered with clusters of tomatoes. It requires support and pruning, removing excess shoots. The bushes are resistant to nightshade diseases.

Description of the plant, fruits and their taste

The bush reaches a height of about 150-180 cm. Main features:

  • The shoots are covered with large green leaves with a slight bluish tint.
  • The tomatoes are large, flattened and round. As they ripen, their color changes from green to a rich yellow-orange.
  • Fruit weight varies from 400 to 1000 g.

Fruit

The pulp is juicy, delicate, and sweet, with fruity notes and a small number of seeds. It has a sugary consistency and a vibrant aroma, and is yellow-orange in color.

Characteristics

The Apricot tomato has many positive qualities that make it popular. It is highly productive, rarely prone to disease, and is virtually pest-free.

Origin and regionality

It was developed by breeders from Riga (Latvia) and introduced in 1999. After successfully passing all the necessary variety tests, it was included in the State Register of Russia in 2002.

Tomatoes are adapted to greenhouse conditions in temperate climates, and in southern regions, they are successfully grown in open fields. In northern regions, successful cultivation requires supplemental heating, even in greenhouses.

Application of fruits

Tomatoes are rich in vitamins and microelements, making them healthy. They are eaten fresh and preserved in slices. They are also used to make ketchup and tomato paste.

Application of fruits

Its sweet flavor and juicy flesh make it a wonderful addition to salads, appetizers, and hot dishes. Apricot tomatoes complement meat and vegetable dishes perfectly, enhancing the flavors of other ingredients.

Ripening and yield

The first tomatoes ripen 110-115 days after seed germination. This variety is characterized by an extended fruiting period, continuing until the onset of cold weather. Harvesting begins in July and ends in September.

Ripening and yield

The Apricot tomato demonstrates excellent yields. A single bush yields 3-5 kg ​​of vegetables, and up to 18 kg per square meter.

Planting and growing

Tomato plants are grown using seedlings. It's important to follow certain guidelines to ensure strong, high-quality seedlings.

Choosing a landing site

Select a suitable site to provide optimal growing conditions for your plants. The location should meet the following criteria:

  • Solar lighting: Tomatoes require a sunny location that provides at least 6-8 hours of bright light daily.
  • Wind protection: Fragile stems and leaves need protection from strong winds. Areas near a fence or wall are ideal.
  • Fertile soil: The bushes prefer fertile, well-drained soil. Before planting, enrich it with organic fertilizer or compost.
  • No shading: For full growth, choose areas without shade from trees or tall plants.
Criteria for choosing a site for planting apricots
  • ✓ The area should be protected from northern winds to prevent flowers from freezing in the spring.
  • ✓ The soil should be well-drained, with a pH of 6.0-7.5, for optimal root growth.

By creating the right conditions, you will ensure active growth of bushes, abundant fruiting, and a high-quality harvest.

Rules and timing of sowing

If you decide to grow your own seedlings, sow the seeds in early spring, approximately 6-8 weeks before the last frost. For outdoor planting, sow the seeds from late spring to early summer, when the soil temperature has warmed to 15-20°C.

Tomato soil should be fertile, well-drained, and rich in organic matter. Before planting, amend the soil with compost or humus and thoroughly till the beds. Create a support frame to support the plants as they grow.

Growing seedlings

Provide the seedlings with proper care. Regularly feed them with mineral fertilizers high in potassium and phosphorus.

Growing seedlings

Additional requirements:

  • Moisten the soil with warm water from a spray bottle.
  • Before planting the seedlings in the beds, harden them off by leaving them in the fresh air for a few days so that the plants get used to temperature fluctuations.
Transplant the seedlings to a permanent location when warm weather sets in and the threat of night frosts has passed.

Transplanting seedlings into a greenhouse or open ground

Plan the planting for cloudy, dry weather to prevent sunburn on young seedlings. The best time for planting is mid-May, when the soil has warmed up sufficiently and the risk of frost is minimal.

Transplanting seedlings into a greenhouse or open ground

Helpful tips:

  • Plant the seedlings in pre-prepared holes, 40x40 cm in size. Add compost and wood ash to each hole, and water the holes with warm water before planting.
  • If the seedlings are in peat cups, then simply deepen the plants and containers into the furrows.
  • For bare-root plants, prepare the holes at an angle, with the roots facing south at a 45-degree angle and the tops slightly above soil level. Bury the bottoms in the soil, gently compacting the space around the stems.

The final step is to water the seedlings with a calcium nitrate solution (1 tablespoon per 10 liters of warm water). If desired, cover the beds with mulch, such as straw or sawdust.

Caring for tomatoes

Apricot trees require regular watering and fertilizing. Water the bushes at least once every 7-10 days. To reduce moisture evaporation from the soil surface, mulch the beds with last year's leaves, wood shavings, straw, or grass clippings.

Optimizing apricot irrigation
  • • Use drip irrigation to evenly moisten the soil without over-wetting the root collar.
  • • Water early in the morning to reduce water evaporation and prevent fungal diseases.

Tomato Care

Warnings when shaping an apricot bush
  • × Do not prune during the period of active sap flow (early spring) to avoid weakening the plant.
  • × Avoid excessive pruning as this may result in reduced yields.

The mulch layer should be 3-5 cm thick. This prevents soil compaction, suppresses weed growth, and promotes earthworm populations, improving soil structure and fertility. During the summer, remove excess side shoots and trim lower leaves to improve ventilation.

The culture requires constant fertilizing:

  • Fertilize the bushes 2-3 times a month with complex substances.
  • 7-10 days after planting the seedlings in the ground, add an infusion of mullein or chicken manure, diluting 500 ml of manure in 10 liters of water.
  • After 14 days, feed the bushes with mineral fertilizer containing phosphorus, nitrogen and potassium.
  • After another two weeks, apply a manure infusion with the addition of superphosphate (20 g) and nitroammophoska (20 g). Be sure to water the soil before applying. The prepared solution is enough to water 20 bushes.

Pour the solution carefully at the base of the plants, avoiding any drops falling on the leaves – this will protect them from sunburn.

Possible problems

It's important to treat the plants with insecticides and fungicides to protect them from pests and diseases. For good fruit set and delicious tomatoes, plant the seedlings in sunny areas. This variety doesn't have any special moisture requirements.

This hybrid may be susceptible to frost, despite being part of the Ural collection. If planting was done early, prepare a covering material in advance to protect the plants from low temperatures.

Diseases and pests

Despite its strong immunity, the Apricot tomato can be susceptible to attacks from certain insects and diseases, which can impact yield and appearance. It's important to identify these problems promptly and take measures to prevent and eliminate them.

Tomatoes can be susceptible to various diseases, including:

  • Phytophthora. A fungal disease that causes bushes to wilt and die. To prevent this, maintain a proper watering regime, ensure good drainage, and monitor moisture levels. Remove affected plants promptly and apply fungicides such as Hom, Topaz, or Ridomil Gold.
  • Powdery mildew. A fungal disease characterized by a white coating on leaves and stems. To prevent this, maintain good ventilation and humidity. Use fungicides such as Skor and Fundazol.
  • Bacterial cancer. A dangerous disease that causes stem and root rot. Prevention involves planting healthy plants in cleared soil and regular maintenance.
  • Mosaic. A viral disease that causes leaf and fruit deformation. To prevent the disease, control insects that can transmit the virus. Maintain cleanliness and hygiene in the area.

To prevent these and other diseases, inspect your bushes regularly and take timely measures.

Pests and methods of control:

  • Aphid. A small insect (about 2 mm) that feeds on plant sap. It is characterized by high reproductive capacity and rapid reproduction.
    Attract insects that fight aphids, such as ladybugs. Use insect repellents, such as soap solution and garlic and onion infusions. Effective insecticides include Aktara and Fitoverm.
  • Mole cricket. A large insect, up to 5 cm long, that eats roots, which can lead to their death. Set traps, use special products (Medvetoks), and plant plants that attract mole crickets near your garden beds: calendula, aster, and sunflower.
  • Whitefly. A small insect (about 3 mm) that feeds on flowers and leaves, which can lead to wilting and reduced yields. Destroy affected bushes. Use pest control products such as Confidor, Aktara, and Fitoverm.

Regular plant inspection, early detection of pests, and the use of effective control methods will help maintain healthy tomatoes and improve productivity.

Varieties with similar names

Hobby gardeners don't limit themselves to growing traditional varieties, regularly experimenting with new plant species. In the world of tomatoes, there are not only Apricot tomatoes, but also hybrids and varieties with similar names:

Name

Description

Fluffy apricot These dark pink tomatoes have velvety skin reminiscent of a peach. They are large, weighing up to 700 g, and have a unique flavor. They are used in salads and for processing into juices or lecho. The yield is high, but the fruits ripen late.
Peach A variety similar to apricot tomatoes, but more low-maintenance and with a medium yield. The tomato's flavor is appealing, especially to children, as it resembles a fruit rather than a vegetable.
Apricot bast shoe A rare variety with red-pink fruits covered with soft fluff.
Apricot F1 A hybrid variety with fleshy, dark pink tomatoes covered in soft fuzz. Developed specifically for open ground and unheated greenhouses, it delivers a bountiful harvest with minimal effort.

Pros and cons

Before planting a crop, it's important to carefully study its characteristics, advantages, and disadvantages. This will help avoid potential difficulties during cultivation.

Apricot has many advantages:

high resistance to diseases and pests;
the possibility of collecting unripe vegetables and then ripening them at home;
exotic appearance and attractiveness;
simultaneous ripening;
good shelf life;
the fruits remain on the bush for a long time without cracking or spoiling;
resistance to mechanical damage during long-distance transportation.

There are some drawbacks, but they are minor. At high temperatures, ovaries may not form, and stems may not grow. The vegetables can vary in size and shape, from small and smooth to large and ribbed.

Reviews

Valery, 53 years old, Yekaterinburg.
The Apricot tomato is an excellent choice for our climate. It's disease-resistant, and the flavor is surprisingly rich and sweet. I recommend it to anyone who wants a consistent and delicious harvest.
Irina, 37 years old, Novosibirsk.
I was very disappointed with this variety. The fruits don't always ripen fully, and they're often watery, resulting in an unpleasant texture. While they taste good, the yield is also problematic—they don't live up to the promises.
Svetlana, 29 years old, Rostov-on-Don.
I'm very pleased with Apricot. The tomatoes are large, fleshy, and, most importantly, don't crack during storage. The bushes are growing well—they're resistant to drought and rainy periods. The yield is good—I harvested several buckets from a small plot.

The Apricot tomato has been a favorite among gardeners in our country for many years. Despite some care requirements, it boasts excellent flavor, and the bushes delight with long-lasting fruit production. This variety has proven itself to be the best choice for growing in open beds and greenhouses.

Frequently Asked Questions

What is the optimal interval between fertilizing for maximum yield?

Can you grow in containers on a balcony?

Which companion plants will improve growth and pest control?

What solution is effective against late blight without chemicals?

Why do fruits crack and how can this be prevented?

What is the bush formation scheme for the "Summer Apricot"?

How to speed up the ripening of fruits in open ground?

Can the fruits be used for drying?

What is the minimum temperature to hold seedlings before planting?

How to avoid leaf burns when fertilizing?

What natural remedies will help against mole crickets?

Is it necessary to regulate the ovaries of large-fruited varieties?

What is the shelf life of fresh fruits after picking?

Can seeds from fruits be used for planting?

What humidity is critical for powdery mildew development?

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