The Early Sweet carrot is a popular variety that has earned recognition among gardeners thanks to its excellent characteristics. It boasts high yields and excellent flavor, making it popular for both personal consumption and commercial cultivation. Proper care and attention are key.
Introduction to the variety
It's a hybrid. variety An Amsterdam variety characterized by decent yields and excellent flavor. It is eaten fresh and is suitable for bunch production and juice production.
External and taste characteristics, purpose
The roots are cylindrical and medium-sized. They weigh between 90 and 130 g, and their length ranges from 18 to 20 cm. The flesh is tender and juicy, and the flavor is pleasant and sweet.
Growing and care
Choose sunny sites with light, loose, and fertile soil. The plant prefers neutral or slightly acidic soil. In the fall, dig the soil and add organic fertilizer (well-rotted compost or humus). In the spring, loosen the soil and remove weeds before sowing.
Crop care includes the following agricultural practices:
- Watering. Carrots require regular and moderate moisture, especially during the period of active root growth. Water the plants so that the soil is moistened to a depth of 20-30 cm. Insufficient moisture can cause the vegetables to become deformed and bitter.
- Thinning. Carry out the first thinning after the first two true leaves appear, leaving a distance of 3-4 cm between plants. Perform the second thinning 3-4 weeks later, increasing the interval to 5-6 cm.
- Loosening and weeding. After each watering or rain, loosen the soil to improve aeration and prevent crusting. Remove weeds regularly to prevent them from robbing the carrots of nutrients.
- × Watering in hot weather in the morning can cause leaf burns due to water droplets acting as lenses.
- × Using cold water directly from a well or borehole can stress plants, slowing their growth.
- Fertilizers. For the season feed the culture 2-3 times with mineral fertilizers. Apply the first fertilizer 3-4 weeks after emergence, using nitrogen fertilizers. During root formation, apply phosphorus-potassium fertilizers.
- ✓ Storage temperature should be between 0-2°C to minimize losses.
- ✓ The relative humidity in the storage area should be 90-95% to prevent root crops from drying out.
Reviews
The Early Sweet carrot is the perfect combination of quick ripening, high yield, and excellent flavor. Its ease of care and disease resistance make it attractive to gardeners of all experience levels. Proper care is essential for producing high-quality vegetables and strengthening the plants' immune system.