The Borets onion variety is the result of innovative developments by Agrofirma POISK, whose development involved experts such as M. G. Ibragimbekov, N. N. Klimenko, and S. V. Maksimov. Originally intended for widespread use, this variety was approved for agricultural use in 2016. It stands out for its undoubted productivity.
Introduction to the variety
To accurately decide whether to grow the Borets onion on your plot, carefully examine the main characteristics of the variety:
- View: onion.
- Category: hybrid.
- Application: multipurpose.
- Maturation: before harvesting it reaches 83%, after full maturity – 97-100%.
- Product yield: significant.
- Average yield: 216-500 centners per hectare.
- Transportability: Excellent.
- Distance between rows and plants: 30 cm and 5 cm respectively.
- Soil type: fertile and well drained.
- Convenient place for growing: illuminated by the sun.
- Cultivation area: Central and North Caucasus region.
- Ripening time: mid-season.
- The period between emergence and harvest: 115-120 days.
- ✓ Optimum soil temperature for planting: 10-12°C.
- ✓ Planting depth of bulbs: 2-3 cm.
- ✓ Soil pH: 6.0-7.0.
External data
The rosette of leaves of this variety is medium-sized, and the leaves are distinguished by a deep green hue. They have a juicy and soft texture. The bulb is shaped like a narrow ellipse and weighs between 100 and 135 g. Dried scales are dark brown, while fresh scales are white with a greenish tint.
Subtleties of agricultural technology
To successfully grow Borets onions, you will need fertile, well-drained soil, regular care, and a location with adequate sunlight.
Reviews
The Borets onion is a bulbous onion that has only recently become popular. However, those who have tried growing it can't resist the idea next year. This variety is highly transportable, making it attractive for commercial cultivation.


