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Characteristics of La Strada potatoes and rules for their cultivation

Main characteristics
Authors/Country
Douglas Harley, UK
Year of approval for use
2019
Purpose
dining room
Average yield
211-497 c/ha
Maximum yield
677 c/ha
Marketability
84-97%
Marketability in %
84-97%
Bush
Flowers
the corolla is small to medium in size; the intensity of anthocyanin coloration on the inner side of the corolla is absent or very weak
Leaves
large
Tubers
Number of tubers per bush
8-12
Tuber weight, g
102-179
Tuber size
large
Tuber shape
oval
Pulp coloring
white
Peel coloring
light beige
Peel structure
smooth
Eye depth
very fine to fine
Taste
good and excellent
Culinary type
Armed Forces
Cookability
moderately boiled
Starch content, %
13.2-15.9%
Shelf life
93%
Shelf life, %
93%
Maturation
Ripening period
mid-season
Growing
Growing regions
Central
Heat resistance
flameproof
Resistance to the virus (PVY) Y
moderately susceptible
Resistance to the virus (PLRV) L
receptive
Potato cancer resistance
stable
Resistance to golden nematode
receptive
Resistance to wrinkle mosaic
stable
Resistance to banded mosaic
stable
Resistance to leaf blight
moderately susceptible
Resistance to late blight of tubers
receptive
Resistance to common scab
moderately stable
Blackleg resistance
moderately susceptible
Harvesting and storageWirewormMole cricketGolden nematode 1wateringlandingCharacteristics of the varietyTaste characteristics and purposeDescription of La Strada

The La Strada potato has received much praise from gardeners across the country. It is drought-resistant and resistant to numerous diseases, but can be susceptible to pests. The variety is noted for its uniform shape and good weight. With proper care, it will produce high-quality tubers and a bountiful harvest.

Who developed the variety and when?

A collaboration between breeders from the Russian company Doka Gene Technologies and the Scottish breeding center CYGNET Potato Breeders, Ltd. resulted in the creation of this variety. In 2016, an application for approval for cultivation in the Russian Federation was submitted, and in 2019, the crop was added to the State Register.

Description of the plant and tubers

The bushes grow upright and low, reaching medium sizes. Distinguishing features:

  • The plants are covered with large leaves, colored in light green and green shades.
  • Flower corollas can be either small or medium-sized; anthocyanin coloration inside the flowers is either absent or weakly expressed.
  • The tubers are oval-shaped, have small eyes, light beige skin, and white flesh. Their weight ranges from 102 to 179 g.

Description of La Strada

Potatoes contain starch in concentrations ranging from 13.2% to 15.9%.

Taste characteristics and purpose

Potatoes are prized for their excellent flavor and are widely used in cooking for a variety of dishes, including soups. Their tubers are ideal for mashing and baking, and are used in salads and various frying methods.

Taste characteristics and purpose

When boiled, potatoes are moderately softened, resulting in high-quality dishes. The flesh is neither too dry nor too watery, making them an ideal ingredient for many culinary recipes.

Characteristics of the variety

Classified as a mid-season variety, the harvest can be completed within 80-95 days after planting. It is characterized by high yields – approximately 5-5.2 kg per bush or 210 to 677 centners per hectare. La Strada has excellent resistance to some diseases, but is susceptible to the golden nematode.

Characteristics of the variety

Landing features

In central regions, planting is recommended when soil temperatures reach 10 or 12°C, which typically occurs in mid- to late May. In southern regions, this variety is suitable for early cultivation.

landing

Planting guidelines are not much different from other varieties and are standard. Follow these recommendations:

  • Pre-sprout potatoes 20-25 days before planting, using Epin for treatment and soaking the seeds in a fungicide. These measures will help prevent disease and stimulate growth.
  • When planting and forming buds, apply fertilizer to the soil. Apply root fertilization between rows with urea (20 g per 10 liters of water) and superphosphate (30 g per 10 liters of water). One liter of the mixture is enough for two plants.
  • Before planting, remove all weeds and foreign objects from the field.
Unique parameters of the variety
  • ✓ The optimal planting depth for tubers is 10-12 cm to ensure better aeration and prevent pest infestation.
  • ✓ Recommended planting density is 4-5 tubers per square meter for optimal use of space and resources.

The planting technique for La Strada is similar to that for other varieties. The distance between plants within a row and between rows should be approximately 60 cm. The area should not be shaded, as sunlight is essential for successful growth. To repel pests, you can add a few onion peels directly to the planting hole.

Care

The crop tolerates drought well, but this doesn't mean it can survive without watering. Water as needed, at least three times per season. Water potatoes during the following periods:

  • 14 days after emergence;
  • during the beginning of flowering;
  • during the period of active tuber formation.
Critical aspects of care
  • × Despite drought tolerance, it is critical to provide watering during the flowering and tuber formation phase to prevent their deformation.
  • × The use of fungicides during pre-planting treatment of tubers is mandatory to prevent fungal diseases not mentioned in the article.

watering

Apply fertilizer at planting and at the beginning of flowering, when buds begin to form. Apply root fertilizer between rows.

Diseases and pests

The La Strada potato variety is immune and highly resistant to common diseases such as potato cancer, wrinkled and striped mosaic.

Golden nematode

Nematodes are very small thread-like worms, rarely exceeding 0.1 cm in length. These organisms burrow into potato tubers, causing serious damage to the crop. Crop rotation is an important control method.

Golden nematode 1

Tips for Controlling Golden Nematode
  • • Include nematode-resistant crops, such as legumes, in your crop rotation to reduce pest populations.
  • • Use biological products based on antagonist fungi for environmentally friendly control of nematodes.

After harvesting in spring, treat the field with Tiazon at a concentration of 40% to prevent the spread of nematodes.

Mole cricket

It poses a serious threat. The insect can reach a length of up to 10 cm and lives in the ground, feeding on the underground parts of plants.

Mole cricket

From early to mid-summer, regularly loosen the soil to a depth of at least 20 cm. To control mole crickets, use poisoned baits and other toxic methods.

Wireworm

It can attack plants, causing significant damage to crops. White mustard, planted along the perimeter and between rows, is effective in repelling the pest. In case of severe infestation, use chemical pesticides such as Voliam or Force.

Wireworm

Harvesting and storage

Mow the tops a week before harvesting to increase the flow of nutrients to the tubers. This improves the quality of the fruit and extends its shelf life. Harvesting begins around mid-August.

Harvesting and storage

After harvesting, air-dry the potatoes. Then, separate any damaged tubers and collect the seeds. Pack the good-quality tubers into storage bags. For long-term storage during the winter, store the crop in a dry place. The amount of spoilage after storage is minimal.

Advantages and disadvantages

La Strada potatoes are distinguished by their excellent transportability and long shelf life. When kept at optimal temperature and humidity conditions, they retain their marketable qualities and flavor until the next harvest.

Advantages of culture:
adaptability to the climatic conditions of the region;
undemanding to soil quality;
erect stems until harvest;
possibility of mechanized collection;
drought resistance;
immunity to many diseases.
Although this variety is rarely susceptible to disease, regular preventative treatment remains important. Some gardeners consider this a disadvantage of the La Strada potato.

Reviews

Dmitry, 47 years old, Taganrog.
This season, I harvested my first La Strada potato. Overall, I'm pleased with the results. This variety requires little care. I have enough experience to compare it with other varieties, as I grow potatoes every year. The yield was about the same as with other varieties. I was satisfied with the quality; after harvesting, I only had to sort the tubers a little.
Sergey, 40 years old, Barnaul.
La Strada is beautiful because it has small eyes, so you don't have to spend a lot of time removing them. The potatoes are large and attractive. The flavor is pleasing and they can be used for mashed potatoes. They cook for a medium amount of time. There are almost no drawbacks, but we had to deal with nematode infestations, as the variety was vulnerable to them.
Daria, 32 years old, St. Petersburg.
This potato variety turned out to be nothing special to me. The planting and growing process is no different from other varieties. The flavor is decent, but I've tried better varieties. I usually grow two varieties in my garden per season, so I decided to give this one a try. Overall, it's a good option, and the potatoes keep for a long time.

The La Strada potato variety has proven to be a worthy choice for growing in both small and large-scale plots. While some dismissed it as a generic variety with no distinctive features, many gardeners appreciate its excellent flavor and attractive appearance. With proper cultivation techniques, you can achieve robust plants and abundant harvests.

Frequently Asked Questions

What type of soil is optimal for growing this variety?

Which predecessors in the garden will reduce the risk of nematode infestation?

Can tubers be used for growing in the second year without loss of quality?

What is the proper interval between waterings in arid regions?

What mineral fertilizers will increase resistance to diseases?

How to protect potatoes from wireworms without chemicals?

Is this variety suitable for growing in a greenhouse?

What period of time for sprouting tubers before planting will give the best results?

Is it possible to plant under straw or agrofibre?

Which companion plants will improve yields?

How to prevent tubers from turning green during storage?

What planting pattern will ensure maximum yield?

Should I remove flowers to increase yield?

What is the most effective solution for treating late blight?

Is it possible to mechanize the harvesting of this variety?

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