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The main characteristics of the Blue Bird plum and the rules for its cultivation

The Blue Bird is a fruit tree created by Russian scientists. This plum is winning the hearts of gardeners in southern and central Russia thanks to its high productivity, attractive fruit appearance, and excellent flavor, as well as its ability to tolerate low temperatures.

History of the variety

The variety was developed at the All-Russian Research Institute of Horticulture and Vegetable Growing (VNIISPK), a long-standing scientific organization specializing in horticulture in our country. It studies crops and creates new varieties adapted to the climate of central Russia.

History of the variety

To create the Blue Bird, a cross between the Kabardinskaya Rannyaya and Vengerka Kavkazskaya varieties was used. The experiments were conducted at the Crimean Experimental Breeding Station.

The variety was developed by scientists S. N. Zabrodina and G. V. Eremin. In 1997, after completing the variety testing period, "Sinyaya Ptitsa" was added to the state register, where it was recommended for cultivation in the North Caucasus.

Features of wood

The tree is a medium-sized variety. Its crown is broad and not too dense. The branches are brownish in color and have no sharp curves. The leaves are rich green, large, wrinkled, and matte.

plum-blue-bird

Varietal characteristics of fruits

The pulp has a sweet and sour flavor, with a tasting score of 4.6. The fruit contains dry matter (15.6%), sugars (10.8%), acids (0.7%), and vitamin C (5%).

Sliva-Bluebird early

Fruit characteristics:

  • the shape of the fruit is broadly oval;
  • the average weight of the fruit is about 30-50 g;
  • the fruits are of the same size;
  • their color is classic blue;
  • there is a pronounced waxy coating on the surface;
  • the plum pulp is dry, greenish-yellowish in color;
  • the bone is easily separated from the soft part.

Subvarieties of Bluebird

Name Ripening period Fruit color Fruit size
Early end of June deep blue about 3 cm in diameter
Golden mid-July blue with a golden tint at least 4 cm in diameter

Bluebird is divided into two sub-varieties: early and golden. The first ripens earlier than the second, with the harvest ready by the end of June. The golden variety is ready to eat around mid-July.

Differences:

  • Early. The fruits of this variety are distinguished by their deep blue hue and small size, approximately 3 cm in diameter. The flavor is sweet, rich, and slightly tart. This early variety is an excellent choice for fresh eating or for making homemade juices and preserves.
  • Golden. It's characterized by a blue color with a golden tint, and slightly larger fruits—at least 4 cm in diameter. The flavor is sweet and moderately tart. It's also versatile in use.

Characteristics of the variety

When choosing a suitable variety for planting, several key parameters are taken into account: the plant's resistance to dry winds and low temperatures, as well as the ability to self-pollinate or the lack of this ability.

Resistance to cold and drought

The variety is characterized by an average level of resistance to dry periods, which allows for a rich harvest with standard watering.

However, it is distinguished by good winter hardiness. Provided a protective layer is applied, the tree can survive even the harshest winters.

Pollination

The plum tree is partially self-pollinating, allowing it to produce fruit even without a donor tree. However, to maximize productivity, it is recommended to grow it near plum varieties that bloom at the same time, such as Smolinka, Yakhontovaya, or Orlovskaya Mechta.

Productivity, ripening time and fruiting

Flowering begins in the last days of April, and the fruits reach full maturity in the second half of August. Plums are known for their consistent fruiting, consistent across the years. However, it's important to note that seasonal weather conditions and the quality of care can significantly impact harvesting time in any given year.

The first fruits can be harvested as early as the fifth or sixth year of tree growth, after which the harvest will be formed annually.

Each tree can yield 30-35 kg per season. The harvested fruit has excellent long-term storage properties.

Culinary uses of berries

Bluebirds have a unique flavor and aroma, making them an indispensable ingredient in the culinary arts. They add a unique flair to dishes.

Culinary uses of berries

There are several culinary uses:

  • Compote. Bluebird plums are ideal for making a fragrant compote. Their flavor is especially enhanced when mixed with hot water and sugar. However, it's best served chilled.
  • Jam. Due to their attractive color and delicate texture, plums are an excellent ingredient for sweet winter desserts. They can serve as a base for jam or be mixed with other fruits, adding a vibrant color. Bluebird jam is the perfect accompaniment to toast, pancakes, or ice cream.
  • Pies and pastries. Bluebird is often used as a filling for pies and pastries. Their sweet aroma imparts a distinctive richness and aroma to baked goods. The combination of the sweet dough and slightly tart filling creates a unique flavor that will delight all guests.
  • Sauces for meat dishes. They give them a special sweet and sour note, are served with meat and fish, and can serve as a visual decoration for salads.
  • Desserts. Plums are the perfect ingredient for a variety of sweets. They can be used to make custards, muffins, and much more. Sweet and juicy plums complement other ingredients beautifully, creating a true masterpiece of flavor.

Beneficial properties

Bluebird is not just an attractive fruit, but also a source of health. Its berries are rich in antioxidants, as well as vitamins A, C, and E, making them an indispensable ally in maintaining the body's well-being.

These berries have a number of important qualities that make them an indispensable ingredient for a healthy diet:

  • The fiber present in plums promotes proper functioning of the gastrointestinal tract and helps lower cholesterol.
  • It's a rich source of dietary fiber. It helps regulate digestion, strengthen intestinal muscle contractions, and prevent constipation. Dietary fiber helps lower cholesterol levels and prevent the development of cardiovascular disease.
  • Plums are rich in vitamins and minerals. They are rich in vitamin C, a powerful antioxidant that protects the body from the damaging effects of free radicals.
  • Plums contain vitamin K, B vitamins, potassium, iron, magnesium, and other important micronutrients. Their effects are multifaceted.
  • Bluebirds maintain visual acuity due to the vitamin A they contain. Vitamin A is critical for maintaining optimal eye health and helps prevent age-related eye diseases, including cataracts and retinal degeneration.
  • Fruits promote weight loss and maintain stable blood sugar levels. Their low glycemic index and low calorie count make them an ideal choice for weight loss and sugar control.

Where to grow?

This variety is recommended for the North Caucasus and Lower Volga regions, along the shores of the Black and Caspian Seas, and in the Krasnodar and Stavropol regions. It is also frequently planted in the Rostov region. However, attempts to cultivate it in more northern climates have been unsuccessful.

Landing features

The crop develops and bears fruit depending on how carefully the place for its planting was chosen and the site was prepared.

Optimal timing

The planting time is determined by the weather conditions in the specific region. In southern regions, planting is done in the autumn months, after the leaves have fallen. This allows the young tree time to develop its root system before the onset of cold weather.

If for any reason your seedlings arrive later than expected, you can temporarily plant them in the ground on your property, cover them with spruce branches, and wait until spring. Then you can continue planting after the snow has completely melted.

In cooler regions, work is carried out in early spring, when the soil has warmed enough for root establishment. It's important to complete all work before the first leaves appear on the trees.

Which site should I choose?

Plum trees prefer to grow in sunny locations in the southwest-facing part of the garden. Plum trees do not tolerate stagnant water, so planting them in low-lying areas is not recommended. The water table should be at least 150 cm deep.

This variety is versatile, but it's not suitable for acidic soils. If the soil is acidic, it's recommended to use dolomite flour or wood ash (approximately 550-650 g per square meter) before planting.

Critical parameters for a successful landing
  • ✓ The depth of groundwater should be at least 150 cm to prevent rotting of the root system.
  • ✓ The optimal soil pH for the Bluebird plum is 6.5-7.0. Using dolomite flour or wood ash to adjust the acidity is essential.

Desirable and undesirable neighborhoods

For a plum tree to develop well, it should be placed at a distance of at least 500-600 cm from hazel, birch, poplar, fir, pear and cherry.

Plum pairs perfectly with a number of trees, including apple and beech. It can also be planted next to other plum varieties or cherry plum.

Working with planting material

For planting, you should choose a healthy, undamaged seedling, which can be purchased from specialized nurseries or gardening centers.

Before planting, it is necessary to carefully examine the root system of the seedling: if the roots have dried out, they should be soaked in clean water for 3-5 hours.

The landing process

To ensure successful growth of the Blue Bird plum, prepare the soil in advance by digging a hole several weeks before planting. If you plan to plant the tree in the spring, it's best to do the preparatory work in the fall.

Landing features

The planting process includes the following steps:

  1. Dig a hole with a diameter of 70-80 cm and a depth of 60-70 cm in the chosen location.
  2. Mix fertile topsoil, compost fertilizer and peat in equal proportions.
  3. Place some of the substrate into each hole and water generously.
  4. After the soil mixture has settled, add the remaining soil mixture and then place the seedling in the hole.
  5. Distribute the root shoots evenly and cover with soil.
  6. Water the tree generously and form a trunk circle around it, mulching it with peat.

Aftercare of plum

Gardening practices determine the fertility of trees. During periods of drought, special attention is paid to artificially hydrating plants using warm water. Watering is especially critical during budding and fruit ripening. On average, a tree requires five to six irrigations per season. Young trees require 6-8 liters of water, while mature trees require up to 10-12 liters.

Aftercare of plum

During the season, three additional feedings are necessary:

  • the first - before the flowers begin to form;
  • the second - during the ripening of the first fruits;
  • the third - after harvesting the fruits.

The first time, urea, potassium, and superphosphate are used for nutrition. These components are dissolved in water and applied to the roots. For the second and third applications, urea is excluded from the mixture.

Plum tree care precautions
  • × Avoid over-watering the soil, especially during the fruit ripening period, to prevent fruit cracking.
  • × Do not use nitrogen fertilizers after mid-summer to avoid stimulating shoot growth at the expense of winter hardiness.

Bluebird is quite frost-resistant, but to protect it from freezing temperatures, it's recommended to cover only young seedlings. For this purpose, use special insulating materials or burlap layered with spruce branches. Additionally, a snowdrift can be used in winter.

Protection from rodents

To protect against rodents such as mice, moles and hares, roofing felt or mesh is installed around the tree trunk.

Features of pruning

Pruning of the sanitary plum is essential in spring and fall. Although the crown of this tree does not expand significantly, its branches often become intertwined, which interferes with the normal flow of light and oxygen.

Features of pruning

With age, the crown becomes more abundant, the stems lengthen and weaken, which can lead to their breakage under the weight of the fruit.

Over time, fruit production on such branches decreases, and the fruit loses its flavor. Pruning promotes tree renewal and the formation of an optimal crown.

Features of seasonal pruning include:

  • Spring pruning usually takes place in March-April, while autumn pruning takes place from September to October;
  • the procedure is carried out before the buds appear and promotes the formation of the crown and skeleton of the tree;
  • in autumn, only dead or pest-infested branches are removed;
  • If the top of the tree exceeds 200 cm in height, it is also recommended to cut it back.
Tips for Increasing Yields
  • • Regularly prune to improve light and ventilation of the crown, which helps to increase the size and quality of the fruit.
  • • Mulching the tree trunk circle with organic materials will help retain moisture and improve soil structure.

Methods of control and prevention of diseases and parasites

Plums are naturally resistant to diseases such as moniliosis, polystigmosis, and clasterosporium. Preventative treatments help reduce the risk of infection and pests.

Methods of control and prevention of diseases and parasites

If this isn't done, the plum tree is susceptible to other problems. Treatment methods and preventative measures:

  • Gum flow. Symptoms: Cracks appear on the trunk, oozing resin, and infected branches die. Control: Clean and disinfect damaged trees with copper oxychloride. Preventative measures: Avoid mechanical damage to the trunk and branches, remove dead bark, mold, and lichen, and clear away fallen leaves.
  • Rust. Symptoms: Raised, reddish spots appear on the leaves, which enlarge over time. Control: Remove affected leaves and treat trees with Bordeaux mixture.
  • Codling moth. The caterpillars of this pest eat plums, leaving tunnels. Control methods include removing affected fruit and spraying with Karbofos. Preventative measures include cultivating the soil around the trunk, removing fallen leaves and fruit, and using Nitrofen.
  • Plum aphid. This pest lives on the underside of leaves, causing them to curl and die. Control methods: spray the tree with benzophosphate.

Harvesting and storage rules

When the berries reach maturity, they begin to fall from the branches. To preserve as much of the harvest as possible, plastic film is placed under each plant when the berries reach their deepest color. Two weeks later, the shoots are gently shaken to release the fruit.

Harvesting and storage rules

Immediately after harvesting, the crop is sorted, excluding damaged fruits.

For long-term storage, it's best to place whole plums in small, low-sided containers lined with a single layer of paper. They can be stored in the refrigerator for up to three days. To extend their shelf life, it's recommended to either freeze the berries or send them for further processing.

Methods of reproduction

To ensure the preservation of varietal characteristics, two main propagation technologies are used:

  • Cuttings. In this method, cuttings are collected in the fall, grown in a greenhouse or at home until spring, and then, when the weather becomes consistently warm, they are transplanted to their permanent location.
  • Layered. This method is considered the simplest and most reliable. To do this, the outer branches are bent down and covered with soil, securing them in place. After they develop roots, the young plant is cut from the mother plant and replanted separately.
Other propagation methods are not applicable in horticulture, as they are too complex and do not guarantee the preservation of the varietal characteristics of a given variety. They are used exclusively by breeders to create new varieties, as they do not ensure the consistent preservation of varietal characteristics.

Positive and negative qualities

Gardeners highlight the following advantages of the Blue Bird variety:

protection from diseases;
delicious fruits;
ability to tolerate low temperatures;
variety of ways to use fruits.

The disadvantages of this variety include the need for frequent pruning to shape the bush and prevent branches from intertwining with each other.

Reviews

Victoria Karpova, 57 years old, Saratov region.
The Bluebird tree performed admirably during last hot summer. The fruit is quite large, and despite its short stature, the tree has a broad crown with spreading branches. They need to be pruned twice a year. We use the fruit to make preserves for the winter.
Olga Runova, 43 years old, Yeysk.
The Bluebird plum has been growing in my garden for seven years now and hasn't suffered any diseases. To maintain the tree's health, I follow standard care guidelines: water and fertilize regularly to ensure a harvest. The flavor is good, more sweet than sour.
Andrey Pyreyev, 61 years old, Voronezh.
I read that this plum is for the south, but it bears fruit well here too. I covered the trunk the first few years, but stopped after seven years. It doesn't seem to freeze and bears fruit well every year. I recommend it.

The Sinyaya Ptitsa plum is an ideal choice for gardening in Russia, valued for its winter hardiness, self-pollination, and regular fruiting. The fruits of this variety are versatile and have a sweet flavor. This plum is ideal for both home gardens and commercial production.

Frequently Asked Questions

What is the optimal interval between waterings for a mature tree?

Is it possible to grow this variety in a container on a balcony?

What are some natural substitutes for dolomite flour for soil deoxidation?

What is the minimum time between feedings?

What green manure plants will improve the soil for planting?

How to protect a tree from birds without a net?

Can the fruits be used to make wine?

What type of mulch prolongs soil moisture in summer?

What are the signs of nitrogen overload?

What is the latest time for fall planting in the South?

Is it possible to graft onto cherry plum?

What herbal infusions are good for disease prevention?

What is the optimal angle for planting a seedling?

Which pollinator varieties bloom a week earlier?

How long can fresh fruit be stored in the refrigerator?

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